Kosa KM, Cates S, Godwin S, Chambers E. Barriers to using a food thermometer when cooking poultry at home: results from a national survey. Food Prot Trends. 2017 Mar;37(2):116-25.
Kosa KM, Cates SC, Karns S, Godwin SL, Coppings RJ. Are older adults prepared to ensure food safety during extended power outages and other emergencies? Findings from a national survey. Educ Gerontol. 2012 Aug 14;38(11):763-75. doi: 10.1080/03601277.2011.645436
Kosa KM, Cates SC, Goodwin SL, Coppings RJ, Speller-Henderson L. Most Americans are not prepared to ensure food safety during power outages and other emergencies. Food Prot Trends. 2011 Jul;31(7):428-36.
Cates SC, Kosa KM, Karns SA, Godwin S, Chambers D. Consumer storage practices for refrigerated ready-to-eat foods: results of a Web-enabled survey. Food Prot Trends. 2007 Jul;27(7):530-43.
Cates SC, Kosa KM, Moore CM, Jaykus LA, Ten Eyck TA, Cowen P. Listeriosis prevention for older adults: effective messages and delivery methods. Educ Gerontol. 2007 Jun;33(7):587-606. doi: 10.1080/03601270701411023
Kosa KM, Cates SC, Post RC, Canavan J. Consumers' attitudes toward labeling food products with possible allergens. Food Prot Trends. 2004 Aug;24(8):605-11.
Cates SC, Kosa KM, Post RC, Caravan J. Consumers' attitudes toward open dating of USDA-regulated foods. Food Prot Trends. 2004 Feb;24(2):82.