Tibbs TN, Lopez LR, Arthur JC. The influence of the microbiota on immune development, chronic inflammation, and cancer in the context of aging. Microb Cell. 2019 May 13;6(8):324-34. doi: 10.15698/mic2019.08.685
Wallner (MacLeod) S, Kendall P, Hillers V, Bradshaw E, Medeiros LC. Online continuing education course enhances nutrition and health professionals' knowledge of food safety issues of high-risk populations. J Am Diet Assoc. 2007 Aug;107(8):1333-8. doi: 10.1016/j.jada.2007.05.014